Catering Menu
All orders must be placed with a minimum of 36 hours’ notice.
Minimum order: 10 people.
Bagel Platters
Basic $75
One dozen assorted bagels with herb cream cheese, tomato, cucumber & shaved red onion.
The Sea $125
One dozen bagels, smoked salmon & trout pâté, with dill cream cheese, cucumber, capers & red onion.
The Land $135
One dozen bagels, prosciutto & chicken liver pâté, with bacon cream cheese, marinated tomato & pickled red onion.
Vegan $75
One dozen bagels, marinated vegetables, assorted pickles & herb vegan cream cheese.
Quiche
$40 each, 8 slices.
- Caramelized Onion & Cheddar
- Spinach & Feta
- Ham & Gruyère
- Sausage, Potato & Parm
- Mushroom & Goat Cheese
Pastries
One dozen minimum.
- Blueberry Buttermilk Muffins $40
- Orange Pistachio Muffins $50
- Banana Nutella Muffins $50
- Baklava Morning Buns $5 each
- Chocolate Chip Brown Butter Buns $5 each
- Candied Orange Morning Buns $5 each
- Brown Butter, Tahini Banana Bread $35 per loaf
Salads
- Small: $20 (6 people)
- Medium: $30 (8–10 people)
- Large: $40 (12–18 people)
Spinach
Goat cheese, beets & balsamic vinaigrette.
Baby Kale Caesar
Parmesan croutons & creamy garlic dressing.
Butter Lettuce
Spiced chickpeas, roasted peppers, feta & harissa vinaigrette.
Marinated Greek Beans
Arugula, olives, roasted red onion, shaved fennel & fresh mozzarella.
Grinders
$9 per person.
Come loaded with lettuce, tomato, onion, provolone, pepperoncini & vinegar peppers.
- Smoked Turkey
- Country Ham
- Tuna Salad
- Italian ($1 extra per person)
- Caprese
Mezze Platters
Small serves 10 people. Large serves 20 people.
Prices below are listed as small / large.
Charcuterie $150 / $300
Assorted house-made terrines, hams & salumi with toast, pickles & accoutrements.
Antipasti $125 / $250
Assorted cured meats, local cheese, house-made crackers, pickled vegetables & accoutrements.
Mezze $125 / $250
Spanakopita, dolmas, marinated Greek beans, feta, loukanika & pita.
Cheese $150 / $300
Three locally sourced cheeses, house crackers & accoutrements.
Vegan $100 / $200
Pickled vegetables, house hummus, black bean dip, spinach & artichoke dip, crackers & toasts.
Catering Inquiries
Call 207-536-0046 or email Bougie4noreason@outlook.com to discuss your catering order.
